My friend "K. House" asked me to do this topic. Last year, I went to Tokyo with my hubby. He loves food & wine and always search for the best place to go.
Les Creations de NARISAWA was our place at that time. We were very impressed. Mr. Narisawa was kind, a little bit shy when we asked to take a picture with him.
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| "Chiayu" from Odawara Radish |
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| Foie gras from Saint-Sever France and strawberry |
"Ash 2009" Wind of Basque
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| Langoustine from Odawara |
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| Today's fish |
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Bread of the forest in Spring: made on the table
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Duck from Burgaud family, France with Japanese forest
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Strawberry*Thyme
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Caramel * Marco Polo
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Coffee or Tea & Petit Fours (or should we call "GRAND"? ^^)
Luckiest woman alive! Actually, luckiest couple to ever get to eat there. Thanks for sharing the post per my request :)
ReplyDeleteNow, I am scared to suggest you place to eat after sending you two to the world best places. Standard is now very high :)
Thanks ka, k house. @^___^@
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